DINNER & DRINKS

RESTAURANT HOURS:  Pilbara Room Restaurant is currently serving continental breakfast only each morning between 7am and 9am and the restaurant is open Monday to Friday from 6pm to 9pm for dinner service (reservations essential Ph: 9173 1044).  Room service is available for in-house guests on Saturday and Sunday evenings between 6pm and 7pm. Thank you for your understanding.  

Start your evening with a quiet bevvy in our cocktail bar - always an enjoyable time spent before dinner. Our 'Pilbara Room" a la carte dining restaurant is a favourite for our regular guests and renowned about town!

The exquisitely curated and uniquely designed menu features a choice of fresh seafood, prime meat cuts and local produce along with some international flavours with an Asian twist!  .There is something to please every palate. With entrees including Japanese scallops with wakame, and caviar, a flavourful chilli and ginger grilled octopus with charred corn salsa or perhaps a twice cooked pork belly with a ginger and caramel sauce is more you style?  For main course, you can always rely on the eye fillet or venture out and give the Peking style twice cooked duck breast a whirl. Of course the Greek style lamb rump or the crispy skin salmon may also tempt you - not to mention the Bulgogi beef and the chilli garlic prawns and scallops.  .
Coffee and liqueurs are available and we also offer a tasty special children's menu. Mouth-watering desserts round off the meal with long standing classics including Sticky Date Pudding and Crème Brûlée, combined with new dishes such as coconut panna cotta.

Set in a friendly relaxed atmosphere the Pilbara Room, renowned in town as 'the' place to dine, is perfect for that romantic meal, special occasion or just to reminisce on the day's adventure. We look forward to welcoming you with our friendly northern style of hospitality and service.

 

Please note that the menu is subject to seasonal changes and item availability.